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Kusmi Tea: History in Each Cup

Discover exclusive tea that is brimming with flavor and secrets.

  • October 3, 2022
  • chicicon_user
  • 3 minute read
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Pavel Kousmichoff opened the tea shop in St. Petersburg, Russia in 1867, which is where the brand’s narrative starts. Success came swiftly, and the tsars adopted Kusmi Tea as their preferred beverage. The Kousmichoff family established their factories on avenue Niel in Paris in 1917 because of their exodus from the Russian Revolution. Sylvain and Claude Orebi acquired the business and took control of it in 2003. The two brothers decided to take over Kusmi Tea after seeing a gem in it.

Among a long list of their precious teas, we find the most expensive ones for their rarity, such as:

PRINCE VLADIMIR

Prince Vladimir collects the finest fruits to please your palate on top of an organic Earl Grey black tea base, including bergamot, grapefruit, and lemon. With each drink, go from contemporary Russia to medieval Russia and back again! Vladimir delivers a really timeless experience. It is protective, soothing, and constantly sporting a charming smile.

TSAREVNA

Scented with the flavor of licorice, orange peel, and spices, with organic black tea as the foundation, this blend will make you feel enchanted. This tea is screaming Roaring Twenties, it takes you back to Josephine Baker’s most recent performance and the famed boater-topped French vocalist Maurice Chevalier.

CHRISTMAS IN PARIS

The December celebrations on the most picturesque avenue in the world are brought to life in this limited-edition, organic spiced tea with citrus undertones. This black tea featuring lemon peel, cinnamon, and cloves, flavoring is a light, delicate mix with a warm, spicy foundation. The tin is the ideal present to place beneath the tree because it is embellished with brilliant gold motifs.

TCHAÏ OF THE TIGER

Chai of the Tiger is a traditional beverage from India that similarly blends black tea with savory spices. Once combined with organic spices, this black tea exhibits all of its flavor and potency. Infused by the lovely composition it helps to guard cinnamon, cardamom, ginger, and black and pink pepper providing an astounding combination of strength and sweetness to the mixture. This recipe is expensive for the use of a tea type from Thiashola, a famous organic, ecological tea farm in southwest India’s Nilgiri area that is also the habitat of tigers under WWF protection.

MATCHA

The best care is used when selecting just the finest shoots. Then, after being dried and put flat, they are painstakingly crushed into a powder form over two slabs of granite. The final shade of emerald green is unmatched. Usually, Japanese green tea is more costly than Chinese or Indian tea. This is due to a number of factors, including the manufacturing process and Japan’s high labor costs.

WHITE BELLINI

This widely consumed beverage is a representation of the magnificent city of Venice. It is a drink prepared with peach nectar and prosecco, ideally the white kind, that was created in the 1940s by a particular Giuseppe Cipriani.

Choosing Kusmi Tea means selecting an authentic and high-quality product. It is the firm known for its expertise and meticulous care used in the manufacture of its goods. They are diversified, allowing the customer to sip various kinds of tea in accordance with his preferences. The company also has a detox line that is appropriate for clients who want to quickly get back in shape.

Picking Kusmi Tea implies accepting the wide range of tastes that will satisfy your palates. The business is quite inventive and does not restrict itself to particular tastes. Consumers can often discover new tastes thanks to ongoing research. The brand’s goods, each of which has its designation since 2020, will also excite those who enjoy organic tea.

Additionally, Kusmi is dedicated to putting environmental protection, respect for humankind, and ecology in all its aspects at the top of the brand’s priorities. You will be tucking into a jug of organic iced tea that is nutritious and prepared in France since their fragrances play a crucial function in flavoring iced teas. That’s what makes real tea experts from all over the world adore them.

Read more GOURMET articles HERE

Text by: Imane Jawhari
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