“Rich aromas, tastes and textures. Luxury specialities from our Bazaar Gourmet which can’t be missing on your table. A joyful experience for all the five senses!“
Godiva Limited Edition Parfait Chocolats Collection
Godiva Chocolatier delivers perfection in the form of patisserie with its new limited edition Parfait Chocolats Collection this Autumn. These delicate chocolate cups, uniquely shaped and inspired by favourite patisserie desserts in miniature form, display the hand-crafted innovation and rich Belgian chocolate heritage of Godiva. Combining delicate and delectable layers of flavour, each hand-decorated chocolate makes a perfect morsel to satisfy a sweet-tooth craving. The six ultra-indulgent flavours combine the best elements of classic pastries and flavour-pairings, creating a perfectly hand-crafted mouthful, allowing you to treat yourself to several desserts in one sitting.
Parfait Poire Amande: the sophisticated dessert lover’s choice, this milk chocolate cup is filled with a pear confit, almond praliné and a milk chocolate glaze, sprinkled with caramelized almond pieces.
Parfait Fraise: For a fruity explosion. To tantalise your tastebuds try this dark chocolate cup, combining white chocolate shortbread, strawberry confit and a shortbread strawberry mousse glaze, decorated with pieces of strawberry.
Parfait Citron Vanillé: gorgeously creamy, this white chocolate cup is filled with layers of smooth white chocolate lemon ganache and vanilla pod mousse, finished with tiny lemon peel pieces. It’s the perfect sweet extravagance.
Web: www.godiva.be
Tribute to the pasture
Joselito’s homage to nature with the new Premium Collection Joselito FSC. An outer shell is made of cork oaks and their use of a technique similar to “cooper” in the packaging process contains the Jamón Joselito Gran Reserva Vintage of 2005, with 82 months of curing. Designed hand-crafted, the case surrounding it can become an original picnic bag.
Web: www.joselito.com
An oil with style and green packaging
By pulling the cardboard petals off this exclusive packaging, we discover the slender figure and soul of El Verd del Poaig, the green version of El Mil del Poaig. Recycling and luxury materials undertake a joint venture to reveal this unique olive oil with aromatic notes of freshly cut grass, walnuts and almonds. Floral, intense, slightly bitter and spicy, sweet, fluid, just delicious… A classy oil in a ecofriendly packaging.
Web: www.elpoaig.com
A little treasure
The exquisite mini Torta (140 grams), the Torta de Trujillo, was named the Super Gold winner at the World Cheese Awards (the Oscar Awards for cheese). Courtesy of this distinction, this diminutive work of art has been included among the world’s top 50 cheeses.
Vodka Beluga Gold Line
Vodka Beluga Gold Line is a unique luxury vodka. Sophisticated technology to create Vodka Beluga Gold Linerequires special attention, so the release of this vodka is strictly limited – a day not more than nine bottles. The technological cycle of production of vodka is a noble three months. Each bottle numbered, covered with wax.So complete is attached to each bottle brush and hammer to remove the wax and clean the dust.
Web: www.beluga.ru
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